This is a pre-ordered product, your order will be sent after the estimated time of arrival date.
Estimated Time of Arrival: 2 to 3 weeks
‘Traditional’ Italian artisan bread at home!
A staple for all olive oil addicts, this rural-style Mediterranean bread is loved for its soft and chewy inside and a slightly crispy crust.
Ciabatta is a classic Italian bread made from a lean and very runny dough which gives it this unique moist texture, chewy inside and oneof-a-kind flavour.
Thanks to the 2 cavities of the Ciabatta Baker, the loaves (up to 250 g each) are well shaped, resulting in even slices, but also more adapted for sandwich making.
The domed lid helps control the level of humidity to ensure a slightly crispy crust while keeping the inside moist and fluffy.
The deep grooves work for other softer dough, like the gluten-free ones. The openings on both ends of the lid make it easy to manipulate.
Product code: EH345502
Auckland
Order Value
ETA
Cost
Under $75
2 - 3 working days
$5
Over $75
2 - 3 working days
Free
North Island
Order Value
ETA
Cost
Under $100
2 - 3 working days
$8
Over $100
2 - 3 working days
Free
South Island
Order Value
ETA
Cost
Under $150
2 - 4 working days
$12
Over $150
2 - 4 working days
Free
We cannot deliver to a PO BOX address.
These flat rates exclude bulky items. Please see individual product pages to see if an item is oversized.
The shipping cost of international orders will be determined by your region, and the individual weights of each product. Please contact us for more information.
